Chickpea Magazine!


Chickpea Magazine Vegan Quarterly Spring 2012
Chickpea Magazine Vegan Quarterly Spring 2012

Yummy Baked Eggplant Sliders
Yummy Baked Eggplant Sliders

Are those Cherry Corn Scones?
Are those Cherry Corn Scones?

I was so excited to receive my first Chickpea Magazine in the mail today! The vegan quarterly includes recipes, book reviews, website love, and even a product guide. I think I need to take the rest of the day off to just cuddle in bed with my hubby and this amazing magazine. Pick up your copy at Sewindie Shop.

Lovely Links

– Elderly Animals: Photographs by Isa Leshko, a short documentary my husband and I produced over at Walley Films has been receiving an incredible amount of attention online including Roger Ebert’s Journal and The Oprah Blog. I’m so happy to have worked with Isa, a fellow vegan, who inspires greater empathy toward animals through her images.

– Last month The Verdant Life introduced the Vegan Food Swap, a monthly “food penpal” program open to residents of US and Canada. Join now!

– I’m kind of obsessed with Bloglovin.com, it’s an easy way to see when all the blogs you love are updated. Follow my blog with Bloglovin

Have a wonderful weekend!
xo angie

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