Author Archives: Angela Guerra Walley

My Favorite Posts of 2014

The New Year will be here in just a couple days, so I thought now would be a good time to take a look back at all my favorite Veggie Angie posts from this past year. I know it’s cliché to say … Continue reading

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Merry Christmas Eve!

Vegan Christmas Sugar Cookies Today is Christmas Eve and I’m spending the day with my hubby baking sugar cookies for all of our Christmas Parties we’ll be attending, four in total over the next three days! I was baking all … Continue reading

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Veganized it: Chuck’s Curry “Tuna Fish” Salad

My vegan version of Chuck’s Curry Tuna Fish Salad Mark and I have been working full-time on our documentary film project following our friend, the late artist Chuck Ramirez. We recently traveled to New York to film interviews for the … Continue reading

Posted in Family + Friends, Gluten-Free, Savory Recipes, Veganized It! | Tagged , , , , , , | Leave a comment

My 4 Year Blogging Anniversary!

Happy Monday friends! Today I’m celebrating four years (and one day) of vegan blogging here on Veggie Angie. I wrote my first blog post on July 6, 2010. Wow, it’s kinda hard to believe I’ve had this blog for four … Continue reading

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Vegan Chickpea Salad

Happy Monday friends! I hosted a playdate yesterday for my niece Lillian and my friend Jessica’s daughter. They are only a few months apart in age and were so adorable together. We spent the afternoon playing with toys, looking at … Continue reading

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