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Thank you for visiting Veggie Angie! I'm Angela Guerra Walley, a filmmaker based in San Antonio, Texas. I created this blog in 2010 to share my love for family, friends, and delicious vegan food. -
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Category Archives: Chef Sarah Lee
Thanksgiving with Dad + Vegan Pumpkin Pie
My Vegan Thanksgiving by Chef Sarah Lee (Those homemade Bean and Rice Tamales were amazing!) My Dad with my baby niece Lillian On Tuesday we celebrated Thanksgiving with my Dad at my sister Sarah’s house. I’m so glad we decided … Continue reading
Posted in Celebrations + Holidays, Chef Sarah Lee, Sweet Recipes
Tagged Vegan Baking
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Ciao Italia at H-E-B Cooking Connection
My awesome sister Chef Sarah Lee is the manager of a Cooking Connect at the H-E-B on I-10 and De Zavala Rd. H-E-B is currently having a store-wide promotion called Ciao Italia and Cooking Connection is featuring some vegan-friendly products … Continue reading
Memorial Day with The Lee Family
As American as Vegan Apple Pie We spent Memorial Day with The Lee Family. My sister Sarah and I cooked up a delicious vegan lunch complete with homemade Baby Bella Mushroom Sliders, Potato Salad, and Apple Pie. We enjoyed our … Continue reading
Vegan Stuffed Shells
My sister Sarah Lee invited Mark and I over for dinner earlier this month to share her new recipe for Vegan Stuffed Shells. I love how she has always been interested in making her recipes vegan-friendly and delicious! I’m going … Continue reading
Posted in Chef Sarah Lee, Savory Recipes
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Homemade Tamales
Last weekend my sister Sarah showed me how to roll homemade vegan tamales. Our eldest sister Nadia was throwing a Graduation party for our Brother-in-law Eugene, and she wanted to serve Sarah’s tamales with rice and beans, an excellent choice. … Continue reading
Posted in Chef Sarah Lee
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