Tag Archives: Scott Arbor

CSA Week Two + Tofu Stir-fry

Posted on July 15, 2011 by Angela Walley

Yesterday we picked up our second week of CSA Vegetables from Scott Arbor. This week’s bag included Basil (not photographed), Tomatoes, Onions, Eggplant, Zucchini, Yellow Squash, Cucumbers, and Sweet Peppers. I missed our cherry tomatoes, but I was very happy to … Continue reading →

Posted in Gluten-Free, Savory Recipes | Tagged | Leave a comment

My Blog’s Anniversary with CSA

Posted on July 7, 2011 by Angela Walley

Yesterday my little blog turned 1 year old. I celebrated by joining a local CSA or Community Sustained Agriculture program with Scott Arbor in Seguin. It’s very exciting to be part of a local, family owned, community supported farm that … Continue reading →

Posted in Local Feature | Tagged , | 2 Comments